68 days; Heirloom. Good variety for home and garden. Solid heads are well-rounded and can reach 6 inches across and weigh 4-4 ½ pounds. The blue-green heads are tasty fresh or cooked. Good for making sauerkraut.
Late Flat Dutch:
100 days; Heirloom. Firm, flat solid 2-3 lb. heads. Excellent for sauerkraut.
85 days; Dark red-purple leaves for 3-4 lb. heads. Beautiful in the garden. Great color addition for salads.
50 days; Very early cabbage forms 2-3 lb. heads. Complement for early salad crops.